This is a handcrafted 8″ Japanese-style kiritsuke knife, designed for comfortable and efficient slicing of meat, vegetables, fish, and cooked foods. Made by highly skilled craftsmen with decades of experience, it features a 67-layer VG10 Damascus steel blade with a forged, acid-etched finish. The edge has a fine convex grind for a sharp, arcuate shape, ensuring excellent performance. The handle is made of rosewood and buffalo horn, accented with nickel silver. With a full tang construction, the knife offers optimal balance and long-lasting durability in a simple, classic design.
Bestech XC117 XinCraft 9″ Chef Knife (Acid Etched)
$219.00
In stock
Knife Type: 9″ Japanese Kiritsuke chef knife
Blade Length: 9.06″
Blade Material: VG10 core damascus steel
Layer: 67
Handle Material: buffalo horn, rosewood and G10
Handle Length: 5.43″
Overall Length: 14.49″
Blade thickness: 0.08″
Blade Edge: convex grind
Blade Finish: acid etched finish
Core Hardness: HRC61+/-1
Origin: handcrafted in China
Model Number:XC117
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